Wednesday, May 18, 2011

Strawberry Syrup

I love strawberries, and I don't like paying so much for maple syrup so I made my own and it's so yummy! Double the recipe it to make it worth your time and effort!


  • 1 cup sugar
  • 1 cup water
  • 1 1/2 cups mashed unsweetened strawberries


  1. In a saucepan, bring sugar and water to a boil. Gradually add strawberries; return to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Serve over pancakes, waffles or ice cream.

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